THIS WEEKS HEATING INSTRUCTIONS
Monday
-Boil water for pasta. Cook pasta for 2-3 minutes, after cooked toss with a little evoo or butter.
Heat chicken cacciatori in an over proof dish for 15 minutes or until hot. enjoy with the pasta.
​Salad is ready to enjoy.
Tuesday
-Place risotto in the microwave to heat for 1-2 minutes, stirring occasionally, place on plate first. 
-Heat pork roulade in a 350 degrees oven for 10-15 minutes or until hot, place on top of risotto.
-Heat the asparagus in the same oven for 5 minutes or until hot, place next to the pork and risotto.
-Heat sauce provide in microwave or in a sauce pan. If too thick,  whisk in a small amount of water to thin. Enjoy with everything.
Wednesday
-Heat potatoes in a 355 degrees oven for 10-15 minutes until crispy and crunchy.
-Heat peas in microwave for 1-2 minutes until hot.
-Naan can be heated in same oven as the potatoes for 2 minutes until nice and warm.
-Tikka Masala can either be heated in the microwave while stirring occasionally or it can be heated to a simmer in a pan on the stove top over medium low heat until hot!
-enjoy with the sauce 
Thursday
-heat enchiladas in a 350 degrees oven for 15-20 minutes covered or until hot, all ovens are different.
-heat rice and beans in microwave for 1-2 minutes or until hot, make sure to stir during reheating.
​-salad is ready to enjoy!

Hours

Monday & Tuesday 10am-5pm
Weds & Thursday 10-6
Friday & Saturday 10am-3pm

Contact Us

Reach out to us directly to schedule catering or for more information!
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Call us at 978 369 2900
Email us at HERE

Location

Visit us in our shop at
​
26 Concord Crossing
Concord MA 01742

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